Food Made Fast: Weeknight (Williams-Sonoma)
Product Details
Designed for the busy home cook, Food Made Fast is the latest collectible series from Williams-Sonoma. Using a straightforward approach to everyday cooking, Food Made Fast is about delicious food, simply prepared, with easy-to-follow recipes and tips. Each book emphasizes keeping a well-stocked pantry, planning ahead, and using fresh ingredients as the keys to cooking delicious meals with a minimum of time and effort. Dedicated to a single subject - from Soup to Pasta to Weeknight - each volume makes it simple to plan, cook, and enjoy great-tasting food throughout the week. The recipes are both simple and inspired, making quick cooking a truly satisfying experience.
Customer Reviews ::
It's all meat! - C. Martin -
My husband and I aren't vegetarians, but we limit the amount of meat we consume for environmental and health reasons. It's a great concept, and this book is fine if you're only looking for meat-based recipes. There's only ONE vegetarian recipe in the entire book. Some variety would be nice.
Source: http://bookscookingfoodandwineonsale.blogspot.com/2010/08/food-made-fast-weeknight-williams.html
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